Is Your Hospitality Venue Secretly Losing Money?
Identify your profit leaks in 3 minutes and claim your "2026 Hospitality Business Financial Survival Guide."
Most café owners work 60+ hours a week only to realize their profit is being eaten by "invisible" costs. Between rising wages and GST complexity, staying profitable isn't about working harder—it’s about better systems.
Complete the 12-question check below to see where you stand. Once finished, you’ll unlock:
The 2026 Hospitality Business Survival Guide: A 13-page blueprint for structuring your finances.
The "Tech Stack" Audit: Are you using the right POS (Lightspeed/Square) and Accounting (Xero) integrations?
The Weekly P&L Template: The exact table we use to catch profit drops before they become crises.
The GST 'Safety' Formula: Exactly how much to set aside every Monday to avoid BAS-day panic.
Why this guide?
We built this specifically for the Brisbane hospitality landscape. No generic fluff—just the business structures, payroll obligations (Deputy/KeyPay), and tax deadlines that actually apply to your venue.
Trusted by local legends. Join 50+ Brisbane venue owners who have used this audit to tighten their operations and reclaim their weekends.